Sugar Free Reese's Peanut Butter Cups Recipe. 1/2 cup and 1 tbsp of good quality cocoa powder. You’ll need to make sure to set aside at least 45 minutes to complete this recipe because of the time it takes to freeze each layer.
It's a simple recipe that really just requires some melting of chocolate and layering chocolate and natural peanut butter together then refrigerated. Put the whole thing in the refrigerator and chill for half about half an hour. Place one teaspoon of chocolate on each peanut butter cup, using a spoon or knife to smooth out the tops.
These homemade keto peanut butter cups contain just 5 ingredients (6 if you add salt) and they are simple to make.
Sugar free reese’s peanut butter cups. Store the treats in the freezer. Transfer half of chocolate layer to lined muffin tin. You only need 5 ingredients to make these keto peanut butter cups!