Sugar Free Peanut Butter Chips. Swirl the batters together using a. In a large bowl, add peanut butter, almond flour, coconut flour, sweetener, vanilla and salt.
Swirl the batters together using a. These chips need to stay in the freezer!. Hydrogenated vegetable oil (palm kernel oil, soybean oil) corn syrup solids.
Add the 4 tbsp of reserved brownie batter to the top of the peanut butter batter and dollop the leftover pb batter onto the brownie batter.
These are about the easiest cookies you can make! Press mixture into a parchment lined square baking dish. Add 2 tablespoons of melted coconut oil if the mixture seems dry. Each serving is just 1 net carb;
