Organic Gluten Free Sprouted Bread. Often those loaves have weird fillers and suspicious ingredients that are far from what i perceive the loaf to be, and often leaving me unsatisfied and having to eat multiple slices to fulfill the hunger. Organic sprouted quinoa (red and/or white), filtered water, organic arrowroot, organic potato starch, organic sprouted millet, organic tapioca, organic applesauce, fresh yeast, organic almond meal, organic safflower oil, organic cactus, organic sprouted chia seeds, organic agave, organic vanilla, sea salt, vegetable gum (cellulose,.
And sure enough, ezekiel 4:9 bread contains organic, sprouted versions of all three of these, along with sprouted millet, sprouted lentils, and sprouted soybeans. Similar to a whole grain muffin, our organic sprouted manna bread® is naturally sweet and hand crafted without salt, yeast, oils or added sugars. Wheat, barley and spelt all contain gluten, so ezekiel bread is out of the question for people with celiac disease or gluten intolerance.
Our 3seed loaf begins with 3 seeds;
(organic wheat, organic rye, organic hulled barley, organic buckwheat groats, organic long grain brown rice, organic oat groats, organic yellow corn), pure water, organic 100% whole wheat flour, organic vital wheat gluten, organic molasses, yeast, organic malt, organic apple cider vinegar, and ascorbic acid. In addition to that they are kosher and usda organic. Not only are they gluten free, but they are also vegan, and are made from incredibly nutritious superseeds like sprouted quinoa, sprouted millet and sprouted chia seeds. 1 egg or 1 tablespoon ground.