Is Puffed Amaranth Gluten Free. Amaranth is a naturally gluten free pseudograin. Amaranth can be used in place of any grain.
Vegans have the option of having it with soya or almond milk. 1 cup) gluten free, vegan, vegetarian Puffed amaranth can be eaten as a snack on its own or in combination with other grains.
An ancient grain, amaranth is gluten free.
It's malty when cooked and light and airy when popped/puffed, which is my favourit way to eat it. You do however need to make sure that the pan is very hot first before you add the seeds to it. 1 cup) gluten free, vegan, vegetarian Tips for cooking and baking with amaranth flour.
