Is Pearled Farro Gluten Free. Our registered dietitian’s top pick Farro and barley can be used interchangeably in most.
Pearled farro has been polished to remove most of the outer bran, which makes it more tender and requires a shorter cooking time of around 25 minutes. Farro does contain less gluten than regular wheat, so it is. You can even play around with using other grains if farro isn’t your thing or if you have a gluten allergy and would like to use brown rice in its place.
If using millet, your cook time will likely have to increase to 25 minutes.
It’s versatile and can be cooked in 15 minutes. (believe it or not dan enjoys this salad too…my pa dutchy dan!) recipe notes: Farro has a different gluten structure than common wheat although it’s a. Farro is the nutty, chewy superstar of this recipe.