Is Goat Cheese Naturally Lactose Free. However, for some reason, some people do seem to tolerate goat cheese better than cow's milk cheese. In fact, all cheeses do—lactose is a form of sugar present in milk.
Goat’s milk does contain lactose and it has almost as much as cow’s milk. Does goat’s milk and cheese have lactose? In fact, all cheeses do—lactose is a form of sugar present in milk.
To start, it’s important to know that lactose is simply the natural sugar found in milk.
Cheeses made from both cows milk or goats milk will have a reduction in the amount of lactose due to the fermentation process. To start, it’s important to know that lactose is simply the natural sugar found in milk. As with other hard cheeses, the longer it’s been aged, the lower the lactose. The curd eventually becomes cheese and the whey is removed (and along with it goes most of.