Is Dark Corn Syrup Gluten Free. The syrup production facility does not contain ingredients with these allergens, so cross contamination is not an issue. Perfect for baking, candy making or other cooking application.
This grade of maple syrup is very strong, and probably best used as a substitute for molasses and for making maple flavored candies. Perfect for baking, candy making or other cooking application. Add the milk, vanilla, and melted butter, and whisk vigorously until the mixture is very smooth.
While some caramel colorings do contain wheat products, the caramel coloring used in the dark corn syrup and brown sugar flavored corn syrup is gluten free.
0 g high fructose corn syrup. The corn syrup is derived from corn, and is also known as corn sugar or dextrose. The syrup production facility does not contain ingredients with these allergens, so cross contamination is not an issue. The inclusion of (wheat) was provided to inform consumer's (sic) that this product does contain gluten.