Is Cheese Whey Gluten Free. Gluten is found in cereal grains, particularly wheat and is responsible for giving dough its shape during the baking process. As you must have understood by now, most cheeses are gluten free.
Is Whey Gluten-free - Rachael Roehmholdt from www.rachaelroehmholdt.com
Whey protein powder is a byproduct of cheese making. It goes well for processed cheese products. After curds are separated from liquid whey, the whey is filtered and dehydrated.
Where the source is wheat, the label will normally make it clear that the cheese contains gluten.
No, the cellulose powder they put in it to make it not stick is not flour. Its coconut oil base, fortified with vitamin b12, brings texture and flavor that are hard to find in other vegan options. Whey protein powder is a byproduct of cheese making. It goes well for processed cheese products.
