Gluten Free Shepherd's Pie With Ground Turkey. Sprinkle with a bit of paprika for a touch of color. In a small bowl, mix 3 tablespoons rice or starch with 3 tablespoons of vegetable stock until thoroughly mixed.
Stir with a whisk to combine. Put the meat mixture in the slow cooker and add the vegetables and water. Shepherd’s pie is a classic meal, and is usually well liked.
Season with salt and pepper to taste;
Stir and cook lightly until fork tender, roughly ten minutes. Press the mashed potatoes down on top of the cheese and meat. Stir with a whisk to combine. Bring water to a boil;
