Gluten Free Apple Pie Coles. Our fresh, spiced filling is made with half the sugar. (photo 3 & 4) preheat the oven to 400°f.
If your fingers squish nicely into the pastry and leave a dent, then you’re good to go. You’ll only need a handful of simple ingredients to get this healthy apple pie going! Add your dry ingredients to a large bowl and whisk to blend.
To make the filling, place the thinly sliced apples in a large bowl and toss with the lemon juice.
Cook, stirring, for 5 mins or until heated through. Bake 375 for 20 minutes. Average product rating out of 5: Make the gluten free pie crust as directed and chill for 1 hour.
