Dairy Free Sugar Cookies With Oil. In a mixing bowl add: However, it’s not unheard of for oils with stronger flavors like olive oil or coconut oil to be used.
Beat in the baking soda,. Place them onto a sheet pan or plate and then freeze. The next step is to add the rest of the.
In a large mixing bowl cream together both sugars, coconut oil, egg, and vanilla.
Preheat oven to 350“f and line two baking sheets with parchment paper or silicone baking mats. In the bowl of a stand mixer fitted with the paddle attachment, beat the coconut oil and sugar on medium for 2 minutes, until sort of fluffy (it won’t look quite the same as with regular butter). With lightly crisp edges and soft thick centers, these delicious dairy free sugar cookies are perfect for decorating as they hold their shape beautifully while baking. Take the bottom of a glass and flatten each cookie to about ¼ thick.
