Dairy Free Mashed Potatoes Instant Pot. Leave the mashed potatoes in the instant pot and press the keep warm setting if you'd like to serve them within an hour or so. Add in the chicken broth and olive oil in the same.
Use whatever herbs you like here, we recommend topping them with chives or parsley, but. Freeze in portions with future use in mind in an airtight container container for up to 3 months. Put the broth in the instant pot and place the trivet on the bottom of the pan.
How to make instant pot mashed potatoes.
Yukon gold potatoes are a great alternative to the russet potatoes these are the two best kinds of potatoes to make mash for their starchiness and the way they cook milk: I love this recipe with whole milk. Not only are these potatoes quick and easy, their a one pot wonder. Add in the chicken broth and olive oil in the same.
