Dairy Free Cinnamon Buns. Add the egg, oil, vanilla, and most of the almond milk. 1/4 cup walnuts, finely chopped;
1/4 cup walnuts, finely chopped; Using a rolling pin, roll dough into an approximately 17×25″ rectangle that is. Hold back about 3 tablespoons of the milk.
These gluten free cinnamon rolls are soft, fluffy and full of cinnamon goodness covered in a sweet and creamy vanilla glaze!
These gluten free cinnamon rolls are soft, fluffy and full of cinnamon goodness covered in a sweet and creamy vanilla glaze! Once luke warm, whisk in egg and vanilla extract. Mix together the coconut oil, egg, honey, and vanilla in a medium sized bowl. 1/4 cup pitted dates, finely chopped;
