Culver's Gluten Free Bun. I have a preservative allergy that keeps me away from most fast food. Enriched wheat flour [flour, malted barley flour, reduced iron, niacin, thiamin mononitrate (vit b1), riboflavin (vit b2), folic acid], water, sugar or high fructose corn syrup, yeast, wheat gluten, potato flour, soybean oil, vinegar, salt, butter (cream, salt), dough conditioners (contains one of more of the.
Items cooked in the fryers may come into contact with egg, milk, wheat/gluten, soy, fish and shrimp. 2,000 calories a day is used for general nutrition advice. 24.3% 7.7% 68.0% total fat protein total carbohydrate 260 cal.
Water, modified starch, rice flour and rice starch, chickpea, granulated sugar, faba bean protein, canola oil, salt, yeast, sorbitan monostearate, ascorbic acid, pea fiber, modified cellulose, cultured brown rice, brown rice, xanthan gum, psyllium husk powder.
Culver's is more aware of critical dietary restrictions than many franchises and we appreciate their thorough allergen menu. Calories % daily value* 11%. (**their roast beef is not cooked on a grill and therefore eliminates cross contact.) q: 0% saturated fat 0g trans fat 0g.
