Culver's Gluten Free Bun Change. Water, tapioca starch, brown rice flour, canola oil, egg whites, resistant corn starch, cane syrup, tapioca maltodextrin, potato flour, dried cane syrup, tapioca syrup, yeast, sugarcane fiber, salt, gum, cultured corn syrup solids and. All of their soups have tons of carbs!
Our store is actually taught when there is any allergy you take out fresh product from the back. Culver’s maintains a gluten free fryer, and have a gluten free bun that you can use for grilled chicken or burgers. These are all the gluten free options we could find at culver’s.
Our store is actually taught when there is any allergy you take out fresh product from the back.
(**their roast beef is not cooked on a grill and therefore eliminates cross contact.) q: Our store is actually taught when there is any allergy you take out fresh product from the back. She says their gluten free bun is the best. 0% saturated fat 0g trans fat 0g.